Weber 1221004 Mode D'emploi page 2

GENERAL SAFETY
SAFETY SYMBOLS will
alert you to important SAFETY
information .
Signal words DANGER,
WARNING, or CAUTION will
be used with the SAFETY
SYMBOL .
DANGER will identify the most
serious hazard .
Please read all safety information
contained in this Owner' s Guide .
2
DANGER
• This barbecue is designed for outdoor
use only . If used indoors, toxic fumes
will accumulate and cause serious bodily
injury or death .
• Do not add charcoal starter fluid or
charcoal impregnated with charcoal
starter fluid to hot or warm charcoal .
Cap starter fluid after use and place a
safe distance away from the barbecue .
• Do not use petrol, alcohol, or other
highly volatile fluids to ignite charcoal .
If using charcoal starter fluid, remove
any fluid that may have drained through
the bottom vents before lighting the
charcoal .
• Do not leave infants, children, or pets
unattended near a hot barbecue .
• Do not attempt to move a hot barbecue .
• Do not use barbecue within five feet of
any combustible material .
• Do not use barbecue unless all parts are
in place . Make sure the ash catcher is
properly attached to the legs underneath
the bowl of the barbecue .
• Do not remove ashes until all charcoal
is completely burned out and fully
extinguished .
• Do not wear clothing with loose flowing
sleeves while lighting or using the
barbecue .
• Do not use barbecue in high winds .
WARNING
• To light or re-light do not use alcohol
or gasoline! Use only fire lighters
corresponding to EN 1860-3!
• Keep the barbecue in a level position at
all times .
• Remove the lid from the barbecue while
lighting and getting the charcoal started .
• Always put charcoal on top of the
charcoal grate and not directly into the
bottom of the bowl .
• Never touch the cooking or charcoal
grate or the barbecue to see if they are
hot .
• Use barbecue mitts or hot pads to
protect hands while cooking or adjusting
the vents .
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