Berkel 17074-0 Instructions Sur Le Fonctionnement page 33

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  • FRANÇAIS, page 48
Now you can seal one open side of the piece by following these steps:
d) set one of the two open ends of the bag on the Sealing Bar (6) (fig. G and G1).
Attention: do not let the bag protrude into the Vacuum Chamber (8) or on the Airtight Gasket (7), but
set the end on the external part of the Airtight Gasket (7) as indicated in figure G1.
e) Close the machine by rotating the Handles (1) to the START position.
f) Seal one open side of the piece by pressing the "seal" button (2H) (fig I and I1).
g) Unlock the Cover (5) by rotating one of
the two Handles (1) (fig.J) and remove
the bag.
h) Check the seal obtained, which should
look like a regular horizontal line,
smooth and without wrinkles (fig. K).
6 - Automatic cycle for pre-cut bags or those made from the roll
To perform the automatic packing cycling in Bags, proceed as follows
a) Insert the food in the Bag (see point 4), and eliminate any liquids or food residues from the
inside of the end of the bag that must be sealed.
b) Lay the bag with its contents in front of the machine, placing the open end inside the Vacuum
Chamber (8) (fig. L and L1).
c) Close the machine by rotating the Handles (1) to the START position (fig. M) and, looking
through the Lit WINDOW (3), make sure the open end of the bag is inside the vacuum chamber
(8) (fig. M1).
d) Start the automatic cycle by pressing the "vacuum & seal" button (2D) (fig. N and N1). If you
want to seal the bag before the automatic completion of the cycle, press the "seal" button.
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