Preparing The Machine; Grinding And Dosing Coffee; Turning On The Leds; Raised Cup Grilles - Astoria Core600 AL Manuel D'utilisation Et D'entretien

6.4 Preparing the machine

6.4.1

Grinding and dosing coffee

It is important to have a grinder-dispenser next to the ma-
chine so that the coffee can be ground on a daily basis.
The coffee must be ground and dispensed according to in-
structions provided by the manufacturer of the grinder-dis-
penser. The following points should also be kept in mind:
• To make a good espresso, we recommend that you do not
store large amounts of coffee beans. Comply with the ex-
piry date indicated by the producer.
• Never grind large volumes of coffee, it is advisable to pre-
pare the amount that can be held in the dosing device
and if possible, use it by the end of the day.
• Do not buy pre-ground coffee, as it perishes quickly. If nec-
essary, buy coffee in small vacuum-sealed packs.

Turning on the LEDs

6.4.2
To switch on or off the work surface light or the cup warmer
light, press the button on the corresponding pushbutton
panel.
Work surface LED
Cup warmer LED
46 216
of

Raised cup grilles

6.4.3
When using cups with different heights, the special flippable
grilles (22) that are supplied with the machine can be used.
To use the grille, unhook it from the latch and rotate it into a
horizontal position.
When it is no longer needed, push it upwards, until it latches
into place.
To clean the grilles, see paragraph "7.5.1 General instructions"
on page 60.
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USER Manual