Cleaning - Electrolux 6 GN 1/1 Installation, Utilisation Et Entretien

USA

4.7 CLEANING

CLEANING SYSTEM
This cleaning system carries out automatic compartment washing
with suitable detergents according to the amount of grime detected;
therefore the following 4 cycles have been provided for:
CLEAN Soft
For still fresh grime from not very greasy cooking (e.g.
with STEAM cycle)
CLEAN Medium
For normal grime from greasy cooking.
CLEAN Strong
For heavy grime from very greasy cooking (e.g. roast
chicken, sausages).
CLEAN Extra Strong
For heavy grime from very greasy cooking (e.g. roast chi-
cken, sausages) even with dried residuals (encrustations).
To use these stored programs, proceed as follows:
Note 1:
Before cleaning the compartment with the CLEANING SYSTEM,
remove the grease fi lter (if present).
The CLEANING SYSTEM cycle starts when the temperature
has automatically reached 158°F (70°C) in the compartment.
Before carrying out a CLEANING SYSTEM cycle, make sure
there is detergent in the containers (located under the control
panel) and that it is of the required type, therefore see par. 7.
CLEANING AND MAINTENANCE.
Attention:
In case of complete emptying of the detergent and/or rinse aid
containers or emptying of their supply tubes, the CLEANING
SYSTEM cycle must be started after carrying out an empty cycle.
This operation allows the pipes to be refi lled with suitable liquids
for correct use of the cleaning cycles.
• Select a cleaning cycle (Medium is preset).
Cleaning
Green Spirit
Soft
Medium
Strong
Extra Strong
• If necessary, select one of the Green Spirit functions.
• Press START to start the cycle.
If necessary, to stop the cleaning cycle press STOP for a few
seconds.
Cycle duration
0:35
0 hours
35 minutes
0:50
1:20
1:50
30
Green Spirit
Skip Rinse Aid
Soft
Skip Drying Phase
Reduce Water Consumption
Medium
The "Green Spirit" function enables use of the
cleaning programs in respect for the environment.
If "Skip Rinse Aid" is selected, remember that the traces of
scaling could remain in the compartment after cleaning.
For "Skip Drying Phase" it is necessary to open the door
after cleaning, to air the oven.
For "Reduce Water Consumption" make sure an effi cient
ventilation system is installed.
0:25
0:55