Position Of The Probes (Rif. 26) - Specialized Technician; Start, Control, And Adjustment Of The Temperature - Specialized Technician; Loading The Cabinet - Qualified Operator - Arneg Panama 2 Manuel D'installation

The automatic magneto-thermal switch must be such that it does not open the circuit
on the neutral, without simultaneously opening on the phases and, at any rate, the
distance between the opening of the contacts must be at least 3 mm.

13.Position of the probes (Rif. 26) - specialized technician -

The probes are already assambled in the cabinet and are:
Sout Air inlet control probe
Sdef Defrost end thermostat control probe
Sin Suction air control probe
Temperature probe: NTC IP67 L=4000 code 04510153.
The Sout - Sin probes must be blocked with terminals and must not be insulated.
The Sdef probe must be fixed in contact between the 3rd and 4th pipe (never close
to the fan) using the bulb stop stainless steel spring code 02230134.
14. Start, control, and adjustment of the temperature
- specialized technician -
Control of the refrigeration temperature is performed via the mechanical thermometer
(Rif. 16) and on the display of the electronic controller (Rif. 17) at the base of the
cabinet. Normally, the controller is programmed in the factory during the testing phase;
in case the programmed setting is changed, refer to the instructions provided by the
manufacturer of the controller.

15.Loading the cabinet - qualified operator -

To stock up the cabinet, certain important rules must be followed:
uniformly and orderly arrange the goods, avoiding to overolad the decks (max. load:
2
160 kg/m ) (Rif. 11).
Arrangement of the goods without empty spots ensure better operation of the
cabinet.
leave approx. 30 mm of air space between the goods and the upper deck (Rif. 10).
The decks can be tilted in 2 positions 0°; -10° (Rif. 11).
distribute the goods so as not to disturb flow of the refrigerated air (Rif. 22)
The refrigerated cabinet is meant to preserve the temperature of the product
displayed and not to lower it. The food products must be introduced into the
cabinet only if already cooled down to their respective preservation
temperatures.
DO NOT introduce products that have been heated.
Do not load the roof of the cabinet with boxes, packages, or other (Rif. 14)
DO NOT climb for any reason on the front of the cabinet to facilitate
loading operations (Rif. 13). Use a suitable ladder up to norm to reach the
loading points. It is the Client's responsibility to check that all the
operations be performed safely and in accordance to the norms in force.
Max admissible load on the decks is 160 kg/m
A third tilted option of -20° can be added on request
We recommend to first deplete the goods that have been in the cabinet longer
compared to newly added ones (rotation of the food produce);
It is the client's responsibility to use the communication instruments most
appropriate to warn consumers during purchases that they must not climb on
the front to reach the products.
To avoid that goods slide off the tilted decks, always use the containment side
panels.
05060117 00 06/05/2011
Panama 2
2 2
and 350 kg/m in the tank.
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