Cakes And Baked Goods - Bosch HSLP451UC Manuel D'utilisation

en-us Cooking charts
14.7 Cakes and baked goods
Due to the variations in recipes for baked goods these
charts are meant to serve as a guideline for temperature
and time. Please adjust accordingly for your individual
needs.
Cakes in molds or springform pans
Food Accessories
Sponge cake 1 10" tube pan + wire rack (level 2)
1
Sponge flan base Ring + wire rack (level 2)
Delicate fruit flan, Springform cake pan + wire rack
sponge 1 (level 2)
Sponge base (2 eggs) 1 Ring + wire rack (level 2)
1
Sponge flan (6 eggs) Springform cake pan + wire rack
(level 2)
Shortcrust pastry base Springform cake pan + wire rack
with crust 1 (level 2)
Swiss flan 1 Springform cake pan + wire rack
(level 2)
21
Bundt® Bundt® cake pan + wire rack
(level 2)
1
Savory cakes Quiche dish + wire rack (level 2)
Apple tart 1 Flan base cake pan + wire rack
(level 2)
1
Preheat the appliance
2
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Sheet cakes
Food
Yeast cake
Swiss roll
Braided loaf
Strudel, sweet
Onion tart
Bread and bread rolls
Food Accessories
White bread, 1.7 lbs. Baking pan + parchment paper
(0.75 kg) flour (level 2)
Sourdough bread, Baking pan + parchment paper
1.7 lbs. (0.75 kg) flour (level 2)
1 Preheat the appliance
30
Accessories Mode
Baking pan ¡ Steam Conv
(level 2) ¡ European Conv
Baking pan European Conv
(level 2)
Baking pan Steam Conv
(level 2)
Baking pan Steam Conv
(level 2)
Baking pan Steam Conv
(level 2)
Dark metal baking pans are recommended. The tempera-
ture and cooking time depend on the quantity and consis-
tency of the dough. Temperature ranges are therefore pro-
vided in the charts. Start with a lower temperature setting.
This will provide for more even browning. Use a higher
temperature setting the next time, if necessary. DO NOT
overfill the rack or baking pan.
Mode Temperature °F (°C) Time
European Conv 300 (160)
European Conv 300 (160)
European Conv 300 (160)
European Conv 300 (160)
European Conv 300 (160)
European Conv 300 (160)
European Conv 375 (175)
European Conv 300 (160)
European Conv 375 (175)
European Conv 375 (175)
Temperature
°F (°C)
¡ 300 (160)
¡ 300 (160)
375 (175)
300 (160)
350 (175)
350 (175)
Mode Temperature °F (°C) Time
¡ Steam Conv ¡ 400 (205)
¡ European Conv 1 ¡ 350 (175)
¡ Steam Conv ¡ 400 (205)
¡ European Conv 1 ¡ 325 (160)
(min.)
60 - 70
30 - 45
45 - 55
12 - 16
25 - 35
40 - 50
35 - 60
35 - 45
35 - 60
35 - 50
Time (min.)
¡ 35 - 45
¡ 35 - 45
10 - 15
25 - 35
40 - 60
30 - 40
(min.)
¡ 15 - 20
¡ 20 - 25
¡ 15 - 20
¡ 40 - 60