Adjustments To Be Made By A Qualified Technician Only; Grinding Adjustment; Milk Foamer Adjustment - Nuova Simonelli TALENTO Notice D'instructions

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5.
ADJUSTMENTS TO BE MADE BY A QUALIFIED
TECHNICIAN ONLY
The adjustments listed here below may be per-
formed by Specialist Technical Engineers ONLY.
Nuova Simonelli cannot accept any liability for
damage to people or property arising from fail-
ure to follow the safety regulations listed in this
manual.
5.1

GRINDING ADJUSTMENT

Switch on the grinder to carry out the grinding
adjustment procedures.
NOTA: The procedure is possible also with the
appliance on.
Put the key into its lock.
Turn the control panel hatchdoor key counter-
clockwise.
Open the control hatch to access the grind-
ing adjustment screw. Follow the direction of
the arrows to increase the COARSE setting
(anticlockwise) or the FINE setting (clockwise)
for grinding the coffee beans, using a flat head
screwdriver.
Lock the hatchdoor.
OPEN
CLOSED
5.2
MILK FOAMER
ADJUSTMENT
NOTE: The procedure is possible also with the
appliance on.
To change the amount of air to the milk foamer and
therefore, to change the amount of foam, use the
WARNING
WARNING
FINO
FINE
GOARSE
GROSSO
Fig. 18
adjustment screw as illustrated in the figure so as to
increase / reduce the air to the milk foamer.
After setting the amount of foam for the milk foamer,
it is possible to install the adjustment knob (A) by
inserting it in the centre of the slot. To fix the knob
in place, tighten the grub screw (B) inside the door.
A
B
Fig. 19
Fig. 20
41

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