Electrical Control Schematic Diagram (Describes Mili-Volt System); Descriptive Drawing Of The Fry Tank - The Legacy Companies CAYVO 40090 Manuel D'installation, D'entretien Et D'utilisation

ELECTRICAL CONTROL SCHEMATIC DIAGRAM (Describes Mili-volt System)

This Gas Fired Appliance doesn't need a wall outlet (electrical service) connection
Plan View of a Fry Tank showing typical 30,000 BTU/Hour Tube Burners, the thermostat & a High Limit Sensor
Cutaway View of a Fryer Tank showing the Hot Oil Fry Zone, Tube Burner Middle Zone with Thermostat &
High Limit Safety and Bottom Drain & Crumb or Burned Breading Accumulation Area – also known as a
Cold Zone:
*** Three Tube Burner Tank shown in this Illustration: It is recommended to Drain the Oil nightly, remove all crumbs from the
cold zone and clean the tank sides & between the tube burners using a stiff bristle brush. Only refill the unit with oil if the vat
is dry.
Distributed by The Legacy Companies • (954) 202-7419 • TheLegacyCompanies.com • Sales@TheLegacyCompanies.com

DESCRIPTIVE DRAWING OF THE FRY TANK

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