Corn Bread - Everglades EV 215 Manuel D'instructions

GB
15. Wheat Bread
LOAF SIZE
Water
Sugar
Salt
Butter or Margarine
Honey
Egg
Wheat wholemeal flour
Dry yeast
Program: WHOLE WHEAT

16. CORN BREAd

Milk
Eggs
Margarine or butter
Sugar
Salt
All-purpose flour
Cornmeal
Baking Powder
Program: QUICK
17. fig & Walnut Bread
LOAF SIZE
Water
Bread flour
Rye flour
Salt
Oil
Finely cut dry figs
Chopped walnut
Honey
Program: BASIC
18. Classic french Bread
LOAF SIZE
Water
Salt
Sugar
Bread flour
Dry Yeast
Oil
Program: fRENCH
.5LB 2.0LB
50ml 220ml
2 /2tbsp 3tbsp
 tsp  tsp
 /2tbsp 2tbsp
tbsp  /2tbsp
2 2
380g 500g
2 /2tsp 4tsp
20ml
3
/3cup
/4cup
tsp
350g
40g
5tsp
.5LB 2.0LB
250ml 0ml
330g 460g
75g 00g
tsp tsp
 tbsp 2 tbsp
35g 50g
35g 50g
tbsp  /2tbsp

.5LB 2.0LB
230ml 300ml
 tsp  /3 tsp
3/4 tbsp  tbsp
390g 500g
/4 tsp  /2 tsp
tbsp 2tbsp
19. ULTRA-fAST CHEESE-CRACKEd PEPPER
BREAd
LOAF SIZE
Water,48C or0F(warm)
Soft goat cheese
Dry milk
Salt
Sugar
Cracked black pepper
Bread flour
Dry yeast
Oil
Program: ULTRA-fAST
20. RICH SWEET BREAd
LOAF SIZE
Water
Eggs
Oil
Sugar
Salt
Bread flour
Raisins
Dry yeast
Program: SWEET
21.CINNAMON RAISIN NUT BREAd
LOAF SIZE
Water
Oil
Cinnamon
Dark brown sugar
Raisins
Nuts
Salt
Bread flour
Dry yeast
Program: SWEET
.5LB 2.0LB
230ml 300ml
40g 55g
2tbsp 3tbsp
2/3tsp tsp
2tbsp 3tbsp
tbsp  /3 tbsp
40g 520g
3tsp 4tsp
 tbsp 2tbsp
.5LB 2.0LB
20ml 90ml
2 3
2tbsp 3tbsp
2tbsp 3tbsp
 /2tsp 2tsp

400g 520g
50g 75g
 tsp  /2tsp
.5LB 2.0LB
220ml 270ml
2tbsp 3tbsp
3/4tsp tsp
tbsp  /3tbsp

60g 80g
60g 80g
 /2tsp 2tsp

350g 460g
tsp  /4 tsp
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