Universal Cutter; Application Examples - Bosch MaxoMixx MSM8 Serie Manuel D'utilisation

Dicer
The cube cutter is suitable for dicing food,
e.g. for salads, soups and desserts:
¡ vegetables, e.g. carrots, potatoes, cu-
cumbers, tomatoes, peppers, onions,
beetroot
¡ fruit, e.g. bananas, apples, pears, straw-
berries, melon, kiwifruit
¡ eggs
¡ cheese, e.g. Gouda, Emmental
¡ soft pork sausage, e.g. mortadella
Notes
¡ Do not process very soft or very hard
cheese, e.g. mozzarella, feta, Parmesan.
¡ Do not process fruit and vegetables that
are too ripe or the juice may escape.
¡ Leave cooked food to cool in the refri-
gerator before cutting up.
Recommendation for optimum results:
¡ Use the large cutting grid to process
softer food, e.g. strawberries, boiled
potatoes, potatoes, eggs.
Using the dicer
→ Fig. -
28 43
Note: Finish processing and empty the con-
tainer before the processed food reaches
the underside of the cube cutter.
Whisk
Whisk
Whisk The whisk is suitable for whipping cream,
beating egg whites or milk froth and for
making sauces or desserts.
Recommendations for optimum results:
¡ Use cream with a minimum fat content of
30% and a temperature of 4-8 °C
¡ Use milk with a high protein content and
a temperature of max. 8 °C
¡ Whip cream or beat egg whites in a wide
jug
Note: To prevent splashing, use deep con-
tainers with the whisk.
Using the whisk
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44 51
Printed on 100% recycled paper
cutter Universal

Universal cutter

The universal cutter is suitable for cutting
cutter Universal
up food, e.g. meat, hard cheese, onions,
garlic, fruit, vegetables, herbs, nuts or al-
monds.
Notes
¡ Remove hard pieces of food before pro-
cessing, e.g. gristle, bones, sinews or
stones from stone fruit.
¡ The universal cutter is not suitable for
cutting up very hard ingredients, e.g. cof-
fee beans, nutmegs, radishes or frozen
food.
¡ Only process ice cubes with the ice
crusher blade.
Using the universal cutter
→ Fig. -
52 61
examples Application

Application examples

examples Application Always observe the maximum quantities
and processing times in the tables.
Multifunctional accessory
After each operating cycle let the appliance
cool down to room temperature.
→ Fig.
62
→ Fig.
63
Whisk
→ Fig.
64
Universal cutter
→ Fig.
65
Sample recipes
Bread dough
¡ 250 g flour
¡ 140 ml water
¡ 7 g sugar
¡ 7 g margarine
¡ 0.5 g yeast
¡ 4 g salt
Preparation
¡ Insert the kneading hook and prepare
the multifunctional accessory for pro-
cessing.
¡ Add all ingredients except the water to
the container.
¡ Mix the ingredients at turbo speed.
¡ After several seconds pour the water
through the feed tube.
Whisk en
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