4
4
A
3
3
Brush knife 250-3
Always use a sharpening
template – see "Special
Accessories" .
:
Sharpen the tips of the cutting
edges (3). Maintain a sharpening
angle of 30° (A).
:
File back the cutting edge parallel to
the lines on the sharpening
template.
:
Do not sharpen cutting edges (4)
even if they are nicked in places.
FS 120, FS 200, FS 250
English
45