Cleaning And Care; Recipes - Unold Latte Bricco Notice D'utilisation

cleaning anD care

1. allow the appliance to cool before cleaning it.
2. Before you clean the appliance, always switch
it off and pull the plug out of the wall socket.
3. For hygienic reasons, clean the appliance
immediately after every use. otherwise, harm-
ful germs may form.
4. The cable, base and jug must not be
immersed in water or any other liquid or be
cleaned in the dishwasher.
5. Wipe the base, jug, lid, agitator and the
accessory with a damp cloth and some
washing-up liquid. Do not use any abrasive
products, steel wool, metal objects, hot
cleaning products or disinfectants, since
they may damage the appliance. This
applies especially to the non-stick coating
inside the jug.

recipes

With milk froth you can prepare hot and cold coffee specialties.
capuccino – the classic Italian
It consists of 1/3 espresso, 1/3 hot milk and 1/3
milk froth. If you wish you may decorate it with
chocolate powder.
caffe latte
This coffee is known in France as Café au lait, a
milk coffee. It is also made of espresso. Add the
desired quantity of heated milk and, if you wish,
crown it with a bit of froth milk.
latte Macchiato
A well prepared Latte Macchiato consists of
various layers. Start with filling the milk into a
high glass and then add alternately espresso,
hot milk and milk froth. Allow the milk froth
layer to settle before you add the espresso. Thus
the layers will not intermingle. Mind that the
espresso must be hot. If you wish to give flavour
to it using for example syrup or liqueur, add
these ingredients only to the hot milk and not
to the espresso, as it would make the espresso
sink too fast.
Mochaccino
Put 1 to 2 tsp. of chocolate syrup in a glass
and add a bit of slightly cooled down milk froth.
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6. Clean the inside of the jug with a soft cloth
and warm water with some mild washing-up
liquid. Do not scrape stubborn residue with
hard objects, otherwise you will damage the
coating. If necessary, allow water to soak
in to remove residue. Then rinse the jug
thoroughly with warm water.
7. The lid has a sealing ring inside. This also
has to be cleaned from time to time. To do
this, remove the ring from the lid and clean
it in warm water with washing-up liquid.
Allow the ring to dry completely before
attaching it to the lid again. Remember that
the grooves on the sealing ring must face
outward.
8. The appliance must be completely dry
before you use it again.
Fill it up carefully with espresso. To finish, put
a crown of milk froth or whipped cream on top
and decorate with shaved chocolate or chocolate
powder.
Iced coffee
Pour cold, strong coffee into a high glass. Now
add 1 to 2 balls of vanilla icecream and fill the
glass up with cold milk froth. If you wish, you
can decorate it with shaved chocolate.
But not only coffee specialties can be prepared
with milk froth. Did you know, for example, that
you can use milk froth instead of cream for
delicious desserts? This will give you wonderful,
easily digestible and creamy creations.
Try to use hot milk froth on fresh strawberries or
your cereals, for example.
And also try a crown of milk froth on cream soup
or serve the cream soup as mushroom or potato
cappuccino.
You will find a lot more recipes in cookery books
and on the Internet.