Cleaning And Care; Recipes - Unold 28400 Notice D'utilisation

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  • FRANÇAIS, page 22
8. The milk is heated in about 90 seconds and
the appliance stops automatically.
9. Open the lid and remove it from the jug.
10. You can now pour the milk into a container.
11. If you wish to heat more milk, allow the
appliance to cool for 2 to 4 minutes. Then
clean the jug as described in Cleaning and
Care.

cleaning anD care

1. allow the appliance to cool before cleaning it.
2. Before you clean the appliance, always switch
it off and pull the plug out of the wall socket.
3. For hygienic reasons, clean the appliance
immediately after every use. otherwise, harm-
ful germs may form.
4. The cable and jug must not be immersed in
water or any other liquid or be cleaned in
the dishwasher.
5. Wipe the jug, lid, agitator with accessory
with a damp cloth and some washing-up
liquid. Do not use any abrasive products,
steel wool, metal objects, hot cleaning
products or disinfectants, since they may
damage the appliance. This applies espe-
cially to the non-stick coating inside the jug.

reciPes

With milk froth you can prepare hot and cold coffee specialties.
capuccino – the classic Italian
It consists of 1/3 espresso, 1/3 hot milk and 1/3
milk froth. If you wish you may decorate it with
chocolate powder.
caffe latte
This coffee is known in France as Café au lait, a
milk coffee. It is also made of espresso. Add the
desired quantity of heated milk and, if you wish,
crown it with a bit of froth milk.
latte Macchiato
A well prepared Latte Macchiato consists of
various layers. Start with filling the milk into a
high glass and then add alternately espresso,
hot milk and milk froth. Allow the milk froth
layer to settle before you add the espresso. Thus
the layers will not intermingle. Mind that the
espresso must be hot. If you wish to give flavour
12. Tip: When you are finished heating milk,
replace the milk frother accessory so that it
doesn't get lost.
Important: Make sure that there is
no milk residue in the jug to prevent
germs forming. clean the appliance
after every use.
6. Clean the inside of the jug with a soft cloth
and warm water with some mild washing-up
liquid. Do not scrape stubborn residue with
hard objects, otherwise you will damage the
coating. If necessary, allow water to soak in
to remove residue. Then rinse the jug tho-
roughly with warm water.
7. The lid has a sealing ring inside. This also
has to be cleaned from time to time. To do
this, remove the ring from the lid and clean
it in warm water with washing-up liquid.
Allow the ring to dry completely before atta-
ching it to the lid again. Remember that
the grooves on the sealing ring must face
outward.
8. The appliance must be completely dry
before you use it again.
to it using for example syrup or liqueur, add
these ingredients only to the hot milk and not
to the espresso, as it would make the espresso
sink too fast.
Mochaccino
Put 1 to 2 tsp. of chocolate syrup in a glass
and add a bit of slightly cooled down milk froth.
Fill it up carefully with espresso. To finish, put
a crown of milk froth or whipped cream on top
and decorate with shaved chocolate or chocolate
powder.
Iced coffee
Pour cold, strong coffee into a high glass. Now
add 1 to 2 balls of vanilla icecream and fill the
glass up with cold milk froth. If you wish, you
can decorate it with shaved chocolate.
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