ESGE-Zauberstab M 100 Design Notice D'utilisation page 36

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GB
The meat- and vegetable chopper is really a sharp character with which you can quickly and ea-
FR
sily mince fibrous vegetables and fruit – like chard, asparagus, rhubarb, pumpkin and pineapple
– or tender meat, liver or fish. The meat- and vegetable chopper's blade sharpness means that
the parts are not ripped, but gently cut. That is why mashing potato with the meat- and vegeta-
ble chopper does not release any starch making it creamier.
You could call the grinder a small mill, although it has a hammer mechanism rather than a
grinder. The ESGE-Zauberstab
quantities of fresh or dried herbs, spices, poppy seed , chocolate, nuts, oil seeds or grains (apart
from maize). You can use the grinder to make sugar into icing sugar and bread into breadcrumbs.
And the grinder is the perfect helper for Christmas baking – to grind (frozen) lemon or orange
peel or candied fruit – so you have the taste without the unwanted large pieces.
Fill the foodstuff to be ground into the grinder base. Put the Zauberstab
on the shaft of the grinder. Take the handle of the grinder in the hand. Switch the Zauberstab
on the highest position and shake the grinder slightly with your hand while the knife is rotating,
to ensure a good distribution of the food to be grinded. When grinding poppy seed, add 1-2 su-
gar cubes. Chocolate should be hard when being grinded or chopped.
Please note: The grinding of cloves in the grinder may cause some discoloration.
IMPORTANT NOTE: The ESGE-Zauberette
not compatible with P 350 Profi and G 350 Gastro Max!
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The Meat- and Vegetable Chopper Art.-No. 7040
Minces, chops and mashes meat, fish and hard fibrous vegetables.
The Grinder Art.-No. 5050
Grinds nuts, chocolate or coffee beans and turns sugar cubes into the
finest icing sugar when you need it. Max. capacity: 250 ml.
which attaches to the grinder is ideal for finely grinding small
®
(without accessories)
®
, the grinder and the processor are
®
®