Brewing Two Cups Of Coffee; Brewing With Pre-Ground Coffee - Rotel Aromatica DIGITAL 271 Mode D'emploi

TIP: To help you find out how much water is ideal to match your taste or the size of
your coffee cup, do the following when making your first cup of coffee:
• Turn the water amount adjustment knob (3) to 100 ML for a cup of espresso, or 240
ML for a large cup of coffee.
• Press the 1 cup selection knob (5).
• The coffee machine will now start the brewing process.
• Just before the coffee cup is filled to the desired amount, turn the water amount
adjustment knob (3) slowly to the left until the machine stops brewing.
• Now you can read on the display how much water your cup requires.

3.4 Brewing two cups of coffee

Two millings are automatically done one after another for 2 cup operation.
• Place both prewarmed cups under the coffee outlet (8).
• Select the desired coffee strength and water quantity for one cup.
• Press the 2 cups selection button (6)
• The coffee machine now begins brewing and makes 2 cups of coffee one after
another.
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You may interrupt the process at any time by pushing either the 1 cup (5) or 2
cup selection knob (6).
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If it happens that the water or coffee beans run out right between two millings
or the train must be emptied, this will be indicated and the second cup of cof-
fee will not be made. Follow the instructions for that symbol and afterwards
press only the 1 cup selection knob (5) for the second cup of coffee.

3.5 Brewing with pre-ground coffee

• First set the water amount adjustment knob (3) for the amount of water desired for
one cup of coffee.
• Open the cover to the well for coffee grounds (20).
• Fill one level spoonful of ground coffee using the measuring spoon for ground cof-
fee (23) and close the cover. The display shows Powder READY.
• Place your cup under the coffee outlet (8) and press the selection button for 1 cup (5).
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If the powder well is opened by accident, or if a brewing button is not pushed
after the grounds have been filled, the coffee machine will be automatically rin-
sed through the coffee outlet (8) one minute after the cover is closed and will
then be ready for operation.
Please note:
The ground coffee well is not for storage. Therefore you should never place more than
one portion in the well and always use fresh or vacuum-packed grounds from milled
beans. Instant coffee may not be used.
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