Dovre VISTA 701i/V2 Installation Et Mode D'emploi page 48

A B
3
A6
The outside air connection can be placed under-
neath or at the back.
1. Break the relevant cover from (A) at the back or
(B) underneath.
2. Disassemble all removable interior parts as men-
tioned previously.
3. Remove the fan plate (4) in the back wall of the
appliance by loosening the screws (3).
Be careful with the electrical wiring and the
fans.
4. Assemble the collar (5) at the back (A6) or under-
neath (B6) using cord and the provided bolts.
5. Seal the pipe hermetically (airtight) to the collar.
6. Re-position the fan plate, and re-position the
cable housing in its position.
Be careful with the electrical wiring and the
fan.
D OVRE
18
1
4
5
B6
09-20024.008
Finishing
1. Re-position all removed parts in the correct
2
places in the appliance.
2. Ensure that the newly built hearth is sufficiently
dry before you start to use the appliance.
Never use the appliance without the fire-res-
istant inner plates.
The appliance is now ready for use.
Use
First use
When you use the appliance for the first time, make
an intense fire and keep it going for a good few
hours. This will cure the heat-resistant paint finish.
This may result in some smoke and odours. You
could open windows and doors for a while in the area
in which the appliance is located.
Fuel
This appliance is only suitable for burning natural
wood; sawn and chopped wood that is sufficiently
dry.
Do not use other fuels, as they can cause serious
damage to the appliance.
The following fuels may not be used as they pollute
the environment, and because they heavily pollute
the appliance and flue, which may lead to a chimney
fire:
Treated wood, such as scrap wood, painted
wood, impregnated wood, preserved wood, ply-
wood and chipboard.
Plastics, scrap paper and domestic waste.
Wood
Hardwood, such as oak, beech, birch and fruit
tree wood is the ideal fuel for your stove. This type
of wood burns slowly with calm flames. Softwood
contains more resins, burns faster and sparks
more.
Use seasoned wood that contains no more than
20% moisture. The wood should have been
seasoned for at least 2 years. Wood with a
Subject to change because of technical improvements