Cleaning Recommendations
PART/MATERIAL
Brass Burner Base and Cast Iron Cap
Control Knobs/ Metal
Bezels/Chrome
®
Full Access
Oven Racks/Chrome
Exterior Finish/ Back Guard
Stainless Steel
SUGGESTED
CLEANERS
•
Hot sudsy water; rinse and dry
thoroughly.
•
Mild abrasive cleansers: Bon-ami
®
Cameo
Aluminum and Stainless
Steel Cleaner, Wright's
Brass Polish.
•
Liquid cleaners: Kleen King
•
Stiff nylon bristle tooth brush to clean
port openings.
•
After cleaning, make sure that the
STAR burner cap is correctly seated
on the STAR burner base.
•
Hot sudsy water; rinse and dry
immediately.
•
Nonabrasive cleaners: hot water and
detergent, ammonia, Fantastik
®
Formula 409
. Rinse and dry
immediately.
•
Cleaner polish: Stainless Steel
®
Magic
to protect the finish from
staining and pitting; enhances
appearance.
•
Hard water spots: household
vinegar.
•
Mild Abrasive Cleaners: Siege
Stainless Steel and Aluminum
®
Cleaner, Kleen King
liquid cleaner.
•
Heat discoloration: Cameo
®
Barkeepers Friend
, Zud
®
Wright's
All Purpose Brass Polish.
•
DO NOT scratch or gouge
the port openings of STAR
burner cap.
®
,
®
All Purpose
®
.
•
DO NOT soak knobs.
•
DO NOT force knobs onto
wrong valve shaft.
•
Stainless steel resists
most food stains and pit
®
,
marks providing the
surface is kept clean and
protected.
•
NEVER allow food stains
or salt to remain on
stainless steel for any
length of time.
•
Rub lightly in the direction
of polish lines.
®
•
Chlorine or chlorine
compounds in some
cleaners are corrosive to
Stainless Steel
stainless steel. Check
ingredients on label.
®
,
®
,
IMPORTANT
REMINDERS
English 35