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Safety Practices & Precautions
IMPORTANT SAFETY NOTICE: Certain Liquid Propane dealers may fill liquid propane cylinders for
use in the grill beyond cylinder filling capacity. This "Overfilling" may create a dangerous condition.
"Overfilled" tanks can build up excess pressure. As a safety device, the tanks pressure relief valve will
vent propane gas vapor to relieve this excess pressure. This vapor is combustible and therefore can be
ignited. To reduce this danger, you should take the following safety precautions:
1. When you have your tank filled, be sure you tell the supplier to fill it to no more than 3/4 (75%) of
its total capacity.
2. If you own or use an extra spare tank, or have a disconnected tank, you should NEVER store it near
or under the grill unit or heat box, or near any other ignition or heat source. A metallic sticker with
this warning is attached to the grill to remind you, your family and all others
who may use your BBQ grill of these safety precautions.
Do not remove this sticker.
WARNING: Do not try lighting this appliance without reading the "LIGHTING
INSTRUCTIONS" section of this manual.
• This Grill is for outdoor use only.
Children should not be left alone or unattended in an area where the grill is being
used. Never allow them to sit, stand or play on or around the grill at any time.
When in use, portions of the grill get hot enough to cause severe burns.
• Do not store items of interest to children around or below the grill, in the cart
or masonry enclosure. Never allow children to crawl inside a cart or enclosure.
• Never let clothing, pot holders or other flammable materials come in contact with or too close to
any grate, burner or hot surface until it has cooled. Fabric may ignite and result in personal injury.
• Do not heat unopened food containers as a build-up of pressure may cause the container to burst.
• Use a covered hand when opening the grill lid and only do so slowly to allow heat and steam to
escape.
• Never lean over an open grill.When lighting a burner, always pay close attention to what you are
doing. Be certain you are pushing the igniter labeled for the burner you intend on using.
• When using the grill: do not touch the grill rack, burner grate or immediate surrounding area as
these areas become extremely hot and could cause burns.
• Grease is flammable. Let hot grease cool before attempting to handle it. Avoid letting grease deposits
collect in the drip pan. Clean often.
•
Do not use aluminum foil to line drip pans or grill racks.This can severely upset combustion air
flow or trap excessive heat in the control area.The result of this can be melted knobs or rotary
igniters.
• Begin by insuring proper installation and servicing. Follow the installation instructions provided with
this product. Have your grill installed by a qualified technician. Have the installer show you where the
gas supply shut off valve is located so that you know where to shut off the gas to the grill. If you
smell gas, your installer has not done a proper job of checking for leaks. If the connections are not
perfectly seated and tightened, you can have a small leak and therefore a faint gas smell. Finding a
leak is not a "do-it-yourself " procedure. Some leaks can only be found with the burner control in
the "on" position and this must be done by a qualified technician.
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