Menu Organization - Sony DSR-11 Mode D'emploi

Operating the Menus

Menu Organization

The menu of this unit consists of the following menus
and submenus.
Menu Submenu (page)
VTR SET REC MODE (page 43 (GB))
FF/REW SPD (page 43 (GB))
STILL TIME (page 43 (GB))
FROM STILL (page 44 (GB))
FROM REC P (page 44 (GB))
DV EE OUT (page 44 (GB))
STILL PICT (page 44 (GB))
AUDIO SET AUDIO MODE (page 44 (GB))
JOG AUDIO (page 45 (GB))
AUDIO MIX (page 45 (GB))
DISPLAY SET qREMAIN (page 45 (GB))
DATA CODE (page 45 (GB))
COLOR BAR (page 45 (GB))
DATE DISP (page 45 (GB))
TIME DISP (page 45 (GB))
CM SET CM SEARCH (page 46 (GB))
TITLE DISP (page 46 (GB))
LABEL DISP (page 46 (GB))
TAPE LABEL (page 46 (GB))
ITEM ERASE (page 47 (GB))
ERASE ALL (page 48 (GB))
OTHERS DV IN TC (page 49 (GB))
TC FORMAT (page 49 (GB))
CLOCK SET (page 49 (GB))
HRS METER (page 49 (GB))
a) COLOUR BAR for PAL model
b) available only when you use an NTSC formatted signal
42
(GB) Chapter 3 Adjusting and Setting Through Menus
a)
b)