Unold 48736 Notice D'utilisation page 29

25. Never reach into the hot wok during operation – danger
of burns!
26. To prevent smoke, do not overheat your cooking, frying
and baking utensils. The smoke can be harmful to
small animals (e. g. birds) with a particularly sensitive
respiratory system. We recommend that you not keep
birds in the kitchen.
27. If you use a plastic or wooden spatula for stirring the
food in the wok, never leave it in the hot appliance.
28. Also, never place towels, paper, etc. in the wok while
it is in operation – danger of fire.
29. When cooking, hot steam and/or splattering grease
can escape from the wok. Therefore, always maintain
a safe distance and do not place any part of your body
in or over the wok as along as it is in operation.
30. The handle on the glass lid becomes very hot during
operation. Use suitable pot holders!
31. The appliance becomes very hot during operation;
therefore, always use the handles and suitable pot
holders.
32. During operation, ensure that the appliance is free
standing on a heat-resistant surface and is a safe
distance away from flammable objects.
33. After use, set the thermostat plug to OFF, unplug the
plug from the electrical outlet and allow the wok to cool
completely before cleaning and storing the appliance.
34. Do not transport the appliance when it is in operation
or if it is still hot.
35. To avoid damage, do not use the appliance with
accessories of other manufacturers or brands.
Stand 6.3.2020
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