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For cooking fresh or homemade foods, spread a thin layer of oil across the food surface.
In order to guarantee uniform cooking results, mix food halfway through the recommended cooking time.
650 - 850g
Yes
500g
Yes
500g
Yes
500g
Yes
400g
Yes
300 - 800 g
Yes
300 - 800 g
Yes
1 - 4 cm
Yes
200 - 1500 g
Yes
1 - 4 cm
Yes
1 - 4 cm
Yes
200
25 - 30
200
15 - 20
220
15 - 20
200
15 - 20
200
15 - 20
200
20 - 40
200
20 - 30
200
20 - 40
220
30 - 50
220
20 - 50
220
15 - 25
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