BIELMEIER BHG 601 Mode D'emploi page 34

GB
Preparation
variety
apples
apricots
bananas
berries
blueberries
cherries
citrus fruit
dates
figs
grapes
melons
peaches
pears
pineapple
plums
strawberries
34 |
water content
preparation and remarks
(%)
84
remove core completely; cut in rings or slices
85
halves or quarters
65
well-ripened; cut in slices or stripes
except for blueberries, all berries should
88
always be combined with other fruit
83
leave whole
82
with stones, whole
-
slices; cut peels in strips for aroma uses
23
well-ripened
78
sliced in half
81
cut; seedless varieties
81
peel; remove seeds; slice in rings or squares
89
well-ripened
83
remove core completely; halves or smaller
86
peel; slice in rings
remove stone; slice in half;
81
whole fruit with stone also possible
90
halves; smaller ones whole