Whirlpool GW395LEGB1 Mode D'emploi page 13

Table des Matières

Publicité

Les langues disponibles

Les langues disponibles

T
ONES
Tones tell you if a function is entered correctly or
not. They also tell you when a cycle is completed.
To shut off all tones except the end-of-cycle and
error tones:
Press and hold the STOP TIME button for 5
seconds. A short tone will tell you that the tones
STOP TIME
have been changed. Repeat to turn the
tones back on. You will see "OFF" for 3
seconds when the tones are turned off,
and "On" for 3 seconds when they are
turned on.
B
/
AKE
ROAST
Your oven is designed with a temperature management
system to constantly monitor oven temperature. The
burner element will cycle as needed to maintain the
desired temperature. This feature is automatically
activated when the oven is in operation.
IMPORTANT: Do not try to light the oven burner
during a power failure.
1.
Position racks.
For correct rack placement, see the "Rack
positions" section and the "Rack placement" chart.
NOTES:
Before turning on the oven always place oven
racks where you need them.
Be sure rack(s) is level.
2.
Choose the BAKE/ROAST setting.
3.
Set the temperature (optional).
Do this step if you want to set a temperature
other than 350°F/175°C. Press
temperature or
to lower the temperature in
5°F/5°C amounts. Use these buttons until the
desired temperature shows on the small display.
4.
When roasting, put your food in the oven. You do
not have to preheat the oven when roasting,
unless your recipe recommends it.
NOTE: The oven will cook normally even though
the preheat countdown timer is displayed.
To choose between high and low volume tones:
Press and hold the DELAY button for 5 seconds. A
DELAY
Use pot holders or oven mitts to protect hands if
rack(s) must be moved while oven is hot.
Do not let pot holder or oven mitt touch hot elements.
PRESS
BAKE
PRESS
to raise the
TEMP
short tone will tell you that the tones have
been changed. Either "Hi" or "Lo" will
appear on the display for 3 seconds to
show the volume you chose.
Front of rack
Rear of rack
YOU SEE
°
C
F
HEAT
ON
DELAY
BAKE
TIMED
BROIL
START?
YOU SEE
°
C
F
HEAT
ON
DELAY
BAKE
TIMED
BROIL
START?
(example for bake/roast at 375°F
[191°C])
USING YOUR RANGE
TIMER
STOP
LOCKED
CLEAN
COOK
TIME
TIMER
STOP
LOCKED
CLEAN
COOK
TIME
13

Publicité

Table des Matières
loading

Table des Matières