CHAPTER II - INSTALLATION INSTRUCTION AND MAINTENANCE
2.1 Installation site and positioning
WARNING!
The
installation,
performed only by authorized installers or by the electricity company
the current and local
TO CARRY OUT THIS OPERATION, ALL MEASURING INSTRUMENTS MUST BE
PERFECTLY EFFICIENT AND PERIODICALLY CALIBRATED.
The manufacturer denies any and all responsibility for the failure of the
accomplishment of these obligations.
The oven must only be installed in adequately ventilated places, preferably under an extraction hood able
to remove the cooking steam to the outside of the room.
To enable installation and maintenance operations, ensure a distance of at least 50 cm (
between the left side of the oven and the adjacent wall or appliances.
Ensure a distance of at least 30 cm from the ceiling if it is made of combustible
material of if it is not heat-insulated.
MIN. 100mm
MIN. 500mm
transformation and non-routine maintenance
safety regulations
MIN. 150mm
.
Fig. 1
31
of the oven
must be
according to
Fig. 1
)
MIN. 100mm
GB