Warming Drawer Operation; Setting The Warming Drawer; Warming Empty Serving Bowls And Plates; Warming Drawer Charts - Thermador Masterpiece Serie Mode D'emploi

Warming Drawer Operation

Triple ovens include a warming drawer that is operated
using the oven operating panel. These appliances will
have a DRAWER touch button instead of the LOCK touch
button.
The warming drawer will keep hot, cooked foods at
serving temperature.
CAUTION
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To maintain food safety, follow these guidelines:
Notes
DO NOT use the warming drawer to heat cold food
▯
(exception: it is safe to use the drawer to crisp
crackers, chips or dry cereal and to warm plates.)
Be sure to maintain proper food temperature. The
▯
USDA recommends holding hot food at 140°F or
warmer.
DO NOT warm food for longer than one hour.
▯

Setting the Warming Drawer

You can also use the warming drawer when the oven is
in switched off.
Press the DRAWER touch button.
1.
Touch the bottom line and swipe to the left or right to
2.
select the desired intensity.
Available settings are:
High
▯
Medium
▯
Low
▯
Off
▯
Touch the 8 icon.
3.
The warming drawer starts operating. If you do not
touch the icon the warming drawer will start heating
8
automatically after some time.
The warming drawer icon is displayed on the top left
corner of the display as long as the warming drawer is
running.
To cancel the warming drawer operation:
Press the DRAWER touch button.
1.
Swipe right and select "off".
2.
Touch the icon.
8
3.
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Warming Empty Serving Bowls and Plates

Use only heat-safe dishes.
▯
Warm on low setting for cooking containers.
▯
Check dish temperature during warming period.
▯
Place empty plates or dishes in a cold warming
▯
drawer. Do not preheat drawer prior to placing dishes.

Warming Drawer Charts

Food Category
Bacon
Beef: medium rare
Beef: medium - well done
Bread, quick: hard rolls, soft
rolls, coffee cakes, biscuits,
and toast
Casserole
Cereal, cooked
Crisping: stale item
Dough (to proof)
Eggs
Fried Foods
Gravy, cream sauce
Meats: ham, lamb and pork
Pies
Pizza
Potatoes, baked
Potatoes, mashed
Poultry, roasted
Seafood
Vegetables
Waffle / Pancakes
Plates
Plate of food
Note: : Preheat all cookware prior to inserting into the
warming drawer. If the cookware has previously been
used to prepare a dish, then no preheating is neces-
sary.
Control Set- Cover
ting
High No
Low No
Medium No
Medium Yes
Medium Yes
Medium Yes
Low No
Proof Yes
High Yes
High No
Medium Yes
Medium Yes
Medium No
High No
High Yes
Medium Yes
Medium Yes
Medium Yes
Medium Yes
High No
Low No
Medium Yes