Safety Regulations; Specific Dangers And Instructions - FriFri Pasta 311 Manuel D'installation

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3. Safety regulations

The following warning symbols are fitted to the pastacooker as appropriate:
High voltage
Warning of dangerous electrical voltage.
Electric shocks lead to serious injury or death.
Only authorized specialist personnel may carry out work on electrical installations.
Follow the specific technical safety instructions!
Always disconnect the pastacooker from the mains power before carrying out work on electrical installations.
Hot surfaces / hot internal components
Warning of heat which can lead to injuries. Always allow hot surfaces to cool down before carrying out work
on these components; or wear heat resistant gloves.
Hot water
Warning of hot water which can lead to injuries. Always allow the hot water to cool down before carrying out
work on submerged components-or wear safety glasses.
Advice
The manufacturer has mounted warning symbols (stickers) at all the relevant positions on the pastacooker
before delivery. If during operation or within the scope of cleaning work any of these warning symbols
become detached the operator of the pastacooker is obliged to apply these warning symbols again
immediately!
3.1 Specified use of the pastacooker
The pastacooker does not have to be used as a fryer. The pastacooker is exclusively authorized for supervised
operation. Any other use of the pastacooker is regarded as non-specified. The observance of the operating manual and
the following of the maintenance and repair instructions from the manufacturer are also part of the specified use.

3.2 Specific dangers and instructions

WARNING
The pastacooker is exclusively authorized for supervised operation. Never hose down the pastacooker with
water from a spray head, a water hose or a high-pressure cleaner.
CAUTION
Comply always with the doses and volumes recommended on this manual. Never clean the submerged heater
with a steel brush or by burning off (dry operation). Verifiable improper cleaning of the submerged heater will
lead to the exclusion of all guarantee.
It is recommended, at the end of the work, to use a water and vinegar solution at 10% for cleaining the
pastacooker, in particular the vat, the heating resistant and the probes. After the wash rinse out copiously
with water

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