JAC TRADILEVAIN TL40 Mode D'emploi page 3

EN- Translation of original user instructions
1. BEFORE COMMISSIONING ............................................................................................................................................................................. 4
2. WARRANTY ........................................................................................................................................................................................................ 4
3. WARNINGS . ......................................................................................................................................................................................................... 5
4. TECHNICAL SPECIFICATIONS ....................................................................................................................................................................... 6
4.1 T
ECHNICAL SPECIFICATIONS
4.2 D
ETAILS OF MATERIALS IN DIRECT CONTACT WITH STARTER
5. INSTALLATION AND COMMISSIONING . ..................................................................................................................................................... 6
5.1 U
NPACKING THE MACHINE
5.2 L : . ................................................................................................................................................................................................................................. 6
OCATION
5.3 E
LECTRICAL CONNECTION
5.4 C : . ...................................................................................................................................................................................................................... 7
OMMISSIONING
5.5 D : . .................................................................................................................................................................................................................................... 7
ANGER
6. CONTROL AND SAFETY DEVICES . ................................................................................................................................................................ 8
6.1 C : . .................................................................................................................................................................................................................................. 8
ONTROL
6.2 W : . ............................................................................................................................................................................................................................. 8
ORK AREA
6.3 D
ETAILS OF SAFETY DEVICES
7. OPERATION . ....................................................................................................................................................................................................... 8
7.1 S - ( .8) ..................................................................................................................................................................................................................... 8
TART UP FIG
7.2 S ................................................................................................................................................................................................................ 9
ETTING YOU RECIPE
7.3 S . ............................................................................................................................................................................................................................ 1 0
TART FEED
7.4 C . ................................................................................................................................................................................................................................ 1 1
LEANING
8. MAINTENANCE ................................................................................................................................................................................................ 1 2
8.1 D ,
AILY BY A TRAINED OPERATOR
8.2 W ,
EEKLY BY A TRAINED OPERATOR
8.3 M ,
ONTHLY BY AN APPROVED AGENT
9. CONSUMABLES . ............................................................................................................................................................................................... 1 2
9.1L
IST OF CONSUMABLES
10. MALFUNCTIONS ........................................................................................................................................................................................... 1 3
11. LIST OF COMPONENTS IN ILLUSTRATIONS ........................................................................................................................................ 1 4
................................................................................................................................................................................................... 6
: ..................................................................................................................................................................................................... 6
: . ..................................................................................................................................................................................................... 7
: ................................................................................................................................................................................................. 8
. . ........................................................................................................................................................................................ 1 2
. .................................................................................................................................................................................... 1 2
. . .................................................................................................................................................................................. 1 2
. ........................................................................................................................................................................................................... 1 2
. .......................................................................................................................................... 6
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