General Warning; Use Allowed; Transport; Packing - Bezzera ELLISSE PM Manuel D'instructions

1 - WARNING

1.1 General Warning

- Power and water supply installations must be
prearranged by the user according to the in-
dications of Chapter 4 of this booklet "Machi-
ne Installation".
- The installer is not allowed for any reason to
modify the preexistent installation prepared
by the user.
- This booklet is integrating part of the machine
and has to be read carefully by the user befo-
re starting up the machine.
- Keep this document as a reference manual for
the future.
- The machine is delivered without water into
the boiler so as to avoid possible damages
due to ice.
- Take care of the electrical installation groun-
ding.
- Do not touch the machine with damp and/or
wet hands and feet.
- Do not use the machine barefoot.
- Do not connect the power supply cable to tem-
porary extensions or similar devices.
- Do not turn off the machine by pulling the
power supply cable.
- Do not operate the machine with the power
supply cable rolled up.
- Do not allow unskilled personnel and/or chil-
dren to operate the machine.
- In order to avoid seepages of water into the
machine, take care to put the cups on the war-
mer with open side up.

1.2 Use Allowed

The espresso machine ELLISSE is intended to di-
spense espresso, hot water, tea, camomile and
other infusions, to create steam and to warm
drinks (milk, chocolate, cappuccino, punch,
etc.).
This machine has been planned only and exclusi-
vely for the above mentioned purposes.
All other uses are to be considered unfit and the-
refore strictly forbidden.
The manufacturer shall not be held responsible
for damages due to unsuitable use of the espres-
so machine.

2 - TRANSPORT

2.1 Packing

The espresso machine ELLISSE, at first protected
with foam polyurethane panels, then is packed in
carton with pallet.
Warning:
- After the unpacking, make sure that the ma-
chine and relevant equipment are complete
and undamaged.
- The unpackings must be kept out of the reach
of children and disposed at the proper dum-
ps.
- Should you detect damages to the machine or
missing pieces in the equipment, do not use
the machine and inform immediately the area
agent.

2.2 Handling

The espresso machine can be handled by means
of a transpallet or a lift truck.

2.3 Warehousing

The machine, properly packed, shall be kept dry,
with temperature ranging from 5 to 30 °C and
humidity below 70%.
Four cases maximum are allowed, one upon
another.
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ELLISSE
MOD.