RADWAG R Série Mode D'emploi page 4

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8.3. Non-standard Printouts ........................................................................ 28
8.3.1.
Inserting Text ..................................................................................... 28
8.4. Variables ........................................................................................... 30
9.
Databases ................................................................................................. 30
9.1. Users ................................................................................................ 30
9.2. Products ............................................................................................ 32
9.3. Tares ................................................................................................ 32
9.4. Weighings .......................................................................................... 32
9.5. ALIBI Memory .................................................................................... 34
10. Export and Import of Databases ............................................................... 35
10.1. Database Esport ................................................................................. 35
10.2. Database Import ................................................................................. 36
10.3. Measurement Data Printout .................................................................. 36
11. Working Modes ......................................................................................... 37
11.1. Working Modes Accessibility ................................................................. 37
11.2. Weighing Operation ............................................................................. 38
11.2.1.
Good Weighing Practice ........................................................................ 38
11.2.2.
Balance Zeroing .................................................................................. 39
11.2.3.
Balance Taring .................................................................................... 39
11.2.4. Weighing Profiles .................................................................................... 40
11.2.5.
WEIGHING Mode Settings - Readout ...................................................... 41
11.2.6.
AUTOTARE ......................................................................................... 43
11.2.7.
Print Mode .......................................................................................... 44
11.2.8.
Information ........................................................................................ 45
11.2.9.
Non-Standard Information .................................................................... 46
11.2.10.
11.2.11.
11.2.12.
11.3. Counting Parts of the Same Mass .......................................................... 49
11.3.1.
PARTS COUNTING Mode Settings ........................................................... 49
11.3.2.
Quantity 49
11.3.3.
Setting the Reference Mass: Entering Mass Value ..................................... 50
11.4. Checkweighing ................................................................................... 51
11.4.1.
Declaring Threshold Values ................................................................... 51
11.5. Dosing ............................................................................................... 52
11.5.1.
Setting Target Mass: Entering Mass Value ............................................... 52
11.6.1.
11.6.2.
Setting the Reference Mass: Entering Mass Value ..................................... 54
11.7. Animal Weighing ................................................................................. 54
11.7.1.
Additional Settings .............................................................................. 54
11.7.2.
Running the Process Manually - Means of Operation ................................. 55
11.7.3.
11.8. Density of Solids ................................................................................. 56
11.8.1.
Density Determination ......................................................................... 58
11.9. Density of Liquids................................................................................ 59
11.9.1.
Density Determination ......................................................................... 60
11.10. Statistics ....................................................................................... 61
11.10.1.
11.10.2.
11.11. Totalising ....................................................................................... 63
F Shortcut Keys .................................................................................. 46
Dual Range Balance (PS 200/2000.R2) .................................................. 48
Under-Pan Weighing ........................................................................... 48
Means of Operation ............................................................................. 61
Deleting Statistics ............................................................................... 63
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