Surface Burner Cooking Recommendations - Thermador Professional PCG 30 Manuel D'utilisation Et D'entretien

Section 4: USING THE COOKTOP

Surface Burner Cooking Recommendations

Food
BEVERAGES
Cocoa
BREADS
French Toast, Pancakes,
Grilled Sandwiches
BUTTER
Melting
CEREALS
Cornmeal, Grits,
Oatmeal
CHOCOLATE
Melting
DESSERTS
Candy
Pudding and Pie Filling
Mix
Pudding
EGGS
Cooked in Shell
Fried, Scrambled
Poached
MEAT, FISH, POULTRY
Bacon, Sausage Patties
Braising: Swiss Steak,
Pot Roast, Stew Meat
Quick Frying: Breakfast
Steaks
Frying: Chicken
Deep Frying: Shrimp
Pan Frying: Lamb Chops,
Thin Steaks, Hamburgers,
Link Sausage
Poaching: Chicken,
whole or pieces, Fish
Start Setting
MED – heat milk
MED – preheat skillet
SIM – to start melting
HI – cover, bring
water to a boil, add
cereal
XLO – may be stirred
to hasten melting
SIM to MED – cook
following recipe
SIM to MED SIM –
cook according to
package directions
SIM to MED SIM –
Bring milk to a boil
MED HI – cover eggs
with water, add lid,
bring to boil
SIM to MED – melt
butter, add eggs
HI – bring water to
the boiliong point,
add eggs
MED HI – until meat starts SIM to MED – finish
to sizzle
MED HI – melt fat, then
brown on MED HI,
add liquid, cover
MED HI – preheat
skillet
MED HI – heat oil, then
brown on MED
MED HI – heat oil
MED HI – preheat
skillet
MED HI – cover, bring
liquids to a boil
13
Finish Setting
Standard Burners
SIM – finish heating XLO – keep warm, cover*
SIM to MED – cook Same as for Standard
Burners
Allow 5 to 10
minutes to melt
SIM to MED – Same as for Standard
finish cooking Burners
according to package
directions XLO – to hold, cover*
XLO – Allow 10 to 15
minutes to melt
XLO – to hold*
SIM to MED Same as for Standard
Burners
SIM Same as for Standard
Burners
SIM Same as for Standard
Burners
XLO – cook 3 to 4
minutes for soft cooked;
or 15 to 20 minutes for
hard cooked
SIM – finish cooking Same as for Standard
Burners
XLO – to hold for a
short period*
SIM to MED – finish Same as for Standard
cooking Burners
Same as for Standard
cooking Burners
XLO – Simmer until tender
MED HI – fry quickly Same as for Standard
Burners
SIM – cover, finish Same as for Standard
cooking Burners
MED to MED HI – to Same as for Standard
maintain temperature Burners
MED – brown meat Same as for Standard
Burners
XLO – to hold
XLO – to finish cooking
Finish Setting
ExtraLow (XLO) Burners