Preparation - Yämmi 2 Notice D'utilisation

07

PREPARATION

/ Insert the blade
Warning – Risk of injury!
When removing or inserting the blade, be very
careful because the edges are very sharp. Never hold
the edge of the blade. Always handle it by holding
the top. Allow the blade to cool after cooking, before
touching it.
Warning – Risk of damage!
Always make sure that the rubber sealing ring of the
blade is correctly positioned. If it is not placed on
properly and tight enough, the food to be prepared
inside the processor will spill out, damaging
the product.
Hold the blade at the top to place it in the mixing
bowl or pan. Take precautions to avoid accidentally
dropping the blade.
1 / Always make sure that the rubber sealing ring
of the blade is positioned on the blade.
2 / Push the bottom of the blade through the
opening of the mixing bowl or pan. Note that the
three opposing ridges of the blade must fit into the
opening slots.
3 /
Press the blade from inside against the base of
the mixing bowl.
4 / Insert and turn the handle clockwise until it
stops (closed lock position). The blade is now locked.
1
2
3
4
67