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Note: Beware that the food is still hot and steam can escape when you open
the lid during keep-warm mode.
cleaning and maintenance
Never use scouring pads, abrasive cleaning agents or aggressive liquids
such as petrol or acetone to clean the appliance.
Never immerse the base in water, nor rinse it under the tap.
Do not clean the base in the dishwasher.
Do not clean the lid in the dishwasher.
Repeated cleaning of the steaming bowls in a dishwasher may result in a
slight dulling of these parts.
Descaling
You have to descale the appliance when scale is visible in the water tank. It
is important that you descale the food steamer regularly to maintain
optimal performance.
Do not use any other kind of descaler.
All manuals and user guides at all-guides.com
If you want to keep the food warm longer than 30 minutes, press the
timer + and - buttons to adjust the time.
If you press the KEEP WARM button during a keep-warm cycle, the
timer sets to 30 minutes again.
If you want to deactivate the keep-warm mode when it is active, press
the START/STOP button.
If you want to activate the keep-warm mode when the appliance is off
or after it has switched off automatically, first press the KEEP WARM
button (1) and then the START/STOP button (2).
1
Remove the plug from the wall socket and let the appliance cool
down.
2
Clean the outside of the base with a moist cloth.
3
Clean the water tank with a cloth soaked in warm water with some
washing-up liquid. Then wipe the water tank with a clean moist cloth.
4
Clean the lid in warm water with some washing-up liquid.
5
Remove the removable bottoms from the steaming bowls. Clean
the steaming bowls, removable bottoms, the Flavour Booster+, the
drip tray and the fish/rice bowl by hand or in the dishwasher, using a
short cycle and a low temperature.
1
Fill the water tank with white vinegar (8% acetic acid) up to the
maximum level.
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