Espresso Preparation; Cup - Graef ES1000EU Mode D'emploi

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  • FRANÇAIS, page 79

Espresso preparation

Cup

Note: See under preparation in order to warm up the group handle, system and cups. After that,
start preparing espresso. Insert the filter insert for 1 cup.
56
Dry the group handle after
preparation.
The distance between the upper edge and the coffee
grounds should be approx. 3 mm.
Put 1 cup below the outlet.
After finishing the process,
remove the group handle.
Grind the coffee grounds in
the group handle (until the
filter is full).
approx. 3 mm
Press the
Remove the coffee grounds into a used coffee tray
(not included in the scope of delivery).
Firmly press on the coffee
grounds using the enclosed
tamper.
Clamp in the group handle.
button.
The cycle time is shown.
(example 25 seconds)

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