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  • FRANÇAIS, page 79

Cups

Note: See under preparation in order to warm up the group handle, system and cups. After that,
start preparing espresso. Insert the filter insert for 2 cups.
58
Dry the group handle after
preparation.
The distance between the
upper edge and the coffee
grounds should be approx.
3 mm.
Press the
Grind the coffee grounds in
the group handle (until the
filter is full).
ca. 3 mm
Clamp in the group handle.
The cycle time is shown.
button.
(25 seconds; serves as an
example only)
Remove the coffee grounds
into a used coffee tray
(not included in the scope
of delivery).
Firmly press on the coffee
grounds using the enclosed
tamper.
Put 2 cups below the outlet.
After finishing the process,
remove the group handle.

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