Espresso Preparation; Single Espresso; Double Espresso - Graef Marchesa ES 850 Instructions D'utilisation

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  • FRANÇAIS, page 49
• Press the
• Let the cup run half full, to bring the system to desired temperature.
• Then press the

ESPRESSO PREPARATION

IMPORTANT!
• Make sure that there is always enough water in the tank. If too little water or
no water enters the tank, the small red lamp next to the water level indicator
flashes.
• Make sure the water tank is always used correctly.

SINGLE ESPRESSO

Note: See under preparation in order to warm up the group handle, system and
cup. After that, start preparing espresso. Insert the filter insert for 1 cup.
• Dry the group handle after preparation.
• Grind the coffee into the group handle (until the group handle is full).
• Firmly press on the coffee grounds using the enclosed tamper.
• The distance between the upper edge and the coffee grounds should be ap-
prox. 3 mm.
• Wipe the excess coffee from the edge and tighten the group handle.
• Put a cup below the outlet.
• Press the
• After finishing the process, remove the group handle.
• Tap the coffee grinder in a grounds container (not included).

DOUBLE ESPRESSO

Note: See under preparation in order to warm up the group handle, system and
cup. After that, start preparing espresso. Insert the filter insert for 2 cups.
• Dry the group handle after preparation.
• Grind the coffee into the group handle (until the group handle is full).
• Firmly press on the coffee grounds using the enclosed tamper.
• The distance between the upper edge and the coffee grounds should be ap-
prox. 3 mm.
• Wipe the excess coffee from the edge and tighten the group handle.
• Put a cup below the outlet.
• Press the
• After finishing the process, remove the group handle.
Tap the coffee grinder in a grounds container (not included).
38
button.
button to end the procedure.
button.
cup.

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Es 850

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