Safety Information - Cloer 11 Serie Notice D'utilisation

Introduction
Dear client,
We wish you much pleasure with your new Cloer
waffle maker. In a matter of minutes you will
be able to serve waffles to your friends and
family. Waffles are fast and easy to make and are
suitable for many occasions, such as birthday
EN
parties or afternoon coffee or tea; a treat for
children and adults alike.
To enhance your enjoyment, we have collected
our best waffle recipes for you.
– Have fun trying them out –
Enjoy! Your Cloer Company
Preparation for use
·
Remove all packaging elements and stickers,
but not the rating plate.
·
Place the waffle maker on a dry, non-slip, even
surface.
CE marking
The appliance meets the
requirements of the applicable
EC directives.
Indoor use
The appliance is intended
for in door use only.
Before initial use
·
Read these operating instructions carefully
before using the appliance for the first time.
·
Clean the baking surfaces with a moist cloth
before heating appliance the first time.
·
Grease the baking surfaces before initial use;
subsequent greasing is not necessary, due to
the non-stick coating.
·
Caution: If you use recipes calling for starch or
milk, grease the appliance occasionally to keep
the waffles from sticking.
Due to production residues smoke
can occure in the first minutes. For
that reason take care of a good
aeration during first heating up.
·
For reasons of hygiene, please do not consume
the first 2 waffles.

Safety information

The baking surfaces of the
appliance become hot during
operation.
Danger of being burned!
·
Use only wooden or heat-resistant plastic
utensils to remove the waffles in order to prevent
the non-stick coating from being scratched.
·
10
Appliances with white or light-coloured plastic
parts or casings generally take on a brownish
hue after a short time. This is caused by the
steam from baking and cannot be avoided.
ATTENTIoN! Always unplug
appliance when not in use and
before cleaning!
operation
·
Plug the power plug into the wall socket.
CAUTIoN!
The appliance now becomes hot.
·
Before you can start baking waffles, the waffle
maker must be pre-heated. Select a medium
regulator setting (between 3 and 4).
Heating-up
1. Appliance with indicator lights (Type 11
and 14)
·
Choose the medium regulator adjustment
(between 3 and 4).
·
The red control lamp lights up.
·
After some minutes the red control lamp goes
out and the green control lamp lights up.
2. Appliance with control lamp (Type 13 and 16)
·
Choose the medium regulator adjustment
(between 3 and 4).
·
The red control lamp lights up.
·
After some minutes the red control lamp goes
out.
operation
Filling batter
Fill one small ladle of batter into the rear section
of the lower baking form. Close the appliance
and press together for a moment. The batter
must be added quickly, since otherwise the
waffles will not brown evenly on the top and
bottom.
Baking
The continuously adjustable browning regulator
allows you to control the browning level when
baking waffles. Select a low setting (1 - 2) for
light waffles, or a high setting (4 - 5) for dark
waffles. The baking time lasts from 1 ½ to 3
minutes, depending on the batter.
1. Appliance with indicator lights (Type 11
and 14)
·
Shortly after having filled in the batter the green
control lamp goes out. The red control lamp
lights up.
·
After termination of the baking process the red
control lamp goes out, and the green one lights
up again.
·
The waffle is ready.
2. Appliance with control lamp (Type 13 and 16)
·
Shortly after having filled in the batter the red
control lamp lights up.
·
After termination of the baking process the red