Landmann 11094 Mode D'emploi page 8

t
"Grill-Lok"
Instructions for setting up and operating
Introduction
Before you put the LANDMANN Grill-Lok into service
please read through these instructions carefully for
setting up and operating the unit
You will soon see:
It is easy and simple to set up and operate. Problems will
not occur if used according to instructions as a barbecue
grill in the open air.
General instructions
installation
Read through the instructions carefully and follow
the notes on safety. Take sufficient time to fit the
unit together. Before beginning create an even work
surface about two or three metres square. Take the
unit out of the packaging. Lay out the components
and necessary tools within easy reach.
Please note: Do not tighten up all the screw
connections until you have finished assembling the
unit. Otherwise it can set up undesirable tensile
forces.
Make preparations for assembly
Check that you have a full set of components with the
aid of the attached list and drawing. Lay out the parts
and the necessary tools ready for assembling.
8
LANDMANN
for successful
Use in conformity with regulations
The Grill-Lok may only be used for grilling using
LANDMANN charcoal lumps or briquettes. Smoking
can only be carried out using wood chips or smoke
powder with spice mixtures as additives. When doing
so, all the guidelines in these instructions must be
adhered to.
NB: Only for private use
Cleaning / Care
Cleaning will of course be necessary from time to time
in order to keep a good appearance.
Do not use abrasive agents.
Never use water to quench the Grill-Lok when hot.
We recommend that the grid, drip pan area and
smoking chamber be cleaned each time they are
used, using a carbon grease remover.
Each time the American barbecue and smoker is used
the Grill-Lok will acquire a typical smoky aroma. In
order to preserve it, the interior walls of the large
chamber and the parts of the Grill-Lok untouched by
smoked products do not need to be cleaned.
Notes on safe operation of the Grill-Lok
The Grill-Lok must stand in a stable position on a firm
foundation during operation.
Set the Grill-Lok up so it is shielded from the wind.
Do not use in confined spaces or in roofed-over
areas.
Use only safe firelighters.