Storage; Troubleshooting; Technical Data - SilverCrest SKM 650 A1 Mode D'emploi

NOTE
The mixing bowl 6, the lid 9, the
filling accessory 8, the kneading
hook 0, the whisk q and the beat-
er w are also dishwasher-compati-
ble . If possible, place all parts that
are completely (or partially) made
of plastic in the upper basket of the
dishwasher, and do not wedge in
the parts . Otherwise deformation or
stress cracking may occur .

Storage

Wind the power cable 4 around the cable
■
retainer on the underside of the appliance
(Fig . 3):
Fig . 3: Cable retainer
Store the cleaned appliance in a clean,
■
dust-free and dry location .

Troubleshooting

If the appliance suddenly stops working:
The appliance has overheated and trig-
■
gered the automatic safety cut-out .
–
Turn the rotary switch 3 to "OFF" .
– Remove the plug from the wall socket .
■ 8 │ GB │ IE
–
Allow the appliance to cool for 25
minutes .
– If the appliance has not yet cooled off
completely after 25 minutes, it will not
start .
–
Wait a further 15 minutes and try
switching on again .
If the appliance cannot be switched on.
–
Check that the plug is correctly con-
nected to a wall socket .
– Check whether the swivel arm 1 is in
the correct position .

Technical data

Input voltage:
Power consumption: 650 W
Protection class:
Max . capacity
Mixing bowl 6:
max . fill quantity, yeast dough: approx . 829 g
max . fill quantity, cake mixture: approx . 1600 g
All parts of this appliance which come
into contact with food are food-safe .
We recommend the following operating times:
When working with the kneading hook 0,
whisk q or beater w, allow the appliance
to cool down for around 25 minutes after 10
minutes of operation .
If you exceed this operating time, the appli-
ance can overheat and be damaged!
220 – 240 V ∼
(alternating current),
50 – 60 Hz
II / (double insulation)
approx . 5 l
SKM 650 A1