Table Of Cooking Times - Kuhn Rikon DUROTHERM Mode D'emploi

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TABLE OF COOKING TIMES

Soft Cooking
With a little water, cook for only a short time on the stove and then allow to simmer on the
DUROTHERM heat-retaining base – your vegetables retain their full aroma, fresh colours
and all the natural vitamins.
Soft Cooking, reading example with cauliflower:
Always remove the heat-retaining base before placing your DUROTHERM on the stove.
Always keep the lid on when cooking.
1. Cut the cauliflower into 2-cm-large rosettes and put in DUROTHERM with 5 cl water.
2. Cook on ¾* heat until steam starts to rise and the lid turns easily.
3. Turn down to lowest heat immediately and cook for another 5 minutes.
4. Remove DUROTHERM from heat and allow to simmer in heat-retaining base for
15 minutes until ready. Enjoy your meal!
For an overview of the entire DUROTHERM range and accessories, useful tips, recipes
and other information on KUHN RIKON please visit www.kuhnrikon.com
See also the DUROTHERM Cooking Times – article 40533.
You can find the table of cooking times on the next page.
*For induction hobs: set at ½ of the highest setting. When using the cookware on induction hobs, discolou-
ration of the outer shell is possible. This does not mean that function is impaired.
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