Water Quality - Breville the Grind Control BDC650 Manuel D'instructions

HELPFUL TIPS HELPFUL TIPS
HOTTER COFFEE
• Pre-heat the carafe or cup for best results.
A pre-heated carafe or cup will help
maintain the coffee's optimal temperature
and keep coffee hotter for longer.
Fill with hot water for about 30 seconds
then discard the water.

WATER QUALITY

• Fresh, good-tasting water is essential
for a perfect cup. If your water contains
excessive sediment, or has an 'off' taste or
odor, we recommend using filtered water.
Never use distilled or de-mineralized water
as this will affect the electronics and the
taste of your coffee.
ICED COFFEE
• Iced coffee is at its best when the coffee is
brewed strong because the coffee is diluted
by the melting ice cubes. We recommend
selecting '9 CUPS' and number 8 strength
setting. This makes approximately 1.5
quarts (1.5L) of brewed coffee, enough for
4-6 servings. Once the brewing cycle is
complete, transfer the coffee to a heatproof
pitcher and let cool to room temperature.
Refrigerate until cold, at least 2 hours or
overnight. Fill glasses with ice cubes. Pour
the coffee into the glasses, filling them to
within 1.5" (4cm) of the rim. Top each glass
with cream, milk, syrups or sweeteners as
desired.
• If using granulated sugar as a sweetener,
add while the coffee is hot to encourage the
sugar to completely dissolve.
• To avoid a diluted taste, you can also use
regular strength coffee and serve it over
coffee ice cubes. Prepare coffee ice cubes
by pouring cool coffee into ice-cube trays
and freezing.
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BDC650BSS_USC_IB_E20_FA.indd 22 24/1/20 9:41 am