Conventional Oven Operation; Rack Positions; Inserting Racks - Thermador Professional Série Guide D'utilisation Et D'entretien

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Second Rinsing Cycle
The display will prompt to open the appliance door.
1.
Remove the water tank and rinse throughly. Fill the
tank with fresh water and reinsert.
Close the appliance door.
2.
The second rinse will begin automatically once the
door is closed. When complete an audible sound will
be heard and the display will prompt for the next step.

Conventional Oven Operation

Rack Positions

There are seven positions with position one starting at
the bottom of the oven. Rack positions are called out
throughout the manual to help optimize cooking
performance.

Inserting Racks

CAUTION
9
To avoid burns, place oven racks in desired
positions before turning oven on. Always use
oven mitts when the oven is warm. If a rack must
be moved while the oven is hot, do not let oven
mitts contact hot heating elements.
Use caution when removing oven racks from the
lowest rack position to avoid contact with the hot
oven door.
To avoid possible injury or damage to the
appliance, ensure racks are installed exactly per
installation instructions and not backwards or
upside down.
Completing Descale
Open the appliance door.
1.
Empty water tank. Rinse thoroughly. Dry and reinsert.
2.
Descaling is complete and the appliance is ready for
3.
use again.
Flat Rack
The rack is designed with a stop so it will stop before
coming completely out of the oven and not tilt.
To insert Flat Rack into Oven:
Grasp rack firmly on both sides.
1.
Insert rack (see picture).
2.
Tilt rack up to allow stop into rack guide.
3.
Bring rack to a horizontal position and push the rest of
4.
the way in.
Rack should be straight and flat, not crooked.
To remove Flat Rack from Oven:
Grasp rack firmly on both sides and pull rack toward
1.
you.
When the stop is reached, tilt rack up and pull the rest
2.
of the way out.
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