Cleaning And Maintenance; Safety Advice; Cleaning - Bartscher SUSHI BAR 5 X 1/2 GN Mode D'emploi

NOTE!
Do not place hod food inside the cooling cabinet, but let it cool first.
•
Do not overfill the cooling cabinet, so as to avoid disrupting air circulation inside
the device.
•
To avoid losses during the cooling process, do not keep the glass door open longer
than is necessary.
•
After removing the desired food products, close the device's glass door.
•
If the device is to remain unused for a period of time, turn it off using the ON/OFF
switch and remove the device's plug from its socket.

6. Cleaning and maintenance

6.1 Safety advice

o Before beginning with repair or cleaning works make sure the device has been
disconnected from power supply and has cooled down.
o Do not use any acid agents and make sure no water ingresses the device.
o To protect yourself from electric shock, never immerse the device, its cables and
the plug in water or other liquids.
CAUTION!
The device is not suited for direct washing via water jets.
Therefore, you must not use any kind of pressure water jet for cleaning the device!

6.2 Cleaning

o At the end of the day the device should be thoroughly cleaned.
o Disconnect the device from its socket by removing the plug.
o Remove all food from inside the device and place it in a refrigerator, to avoid spoilage.
o If condensation has gathered on the surface for placing GN containers, remove is
using the drain hose. First, remove the cover from the drain hose, then pour the
water into a container. Close the drain hose.
o Regularly clean the interior of the cooling cabinet with a disinfectant approved for
food service use and a soft cloth.
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