Troubleshooting - Sage the Duo-Temp Pro Guide Rapide

TROUBLESHOOTING

PROBLEM
Coffee does not run
through
Coffee runs out too quickly
Coffee is too cold
12
POSSIBLE CAUSES
Machine is not turned On
Water tank is empty
The Control Dial not in
'Espresso' position
Coffee grind is too fine
Too much coffee in the filter
basket
Coffee tamped too firmly
The filter is blocked
The coffee grind is too coarse
Not enough coffee in the filter
Coffee not tamped firmly
enough
Cups not preheated
WHAT TO DO
Ensure the machine is
plugged in, switched On
at the power outlet and the
POWER button is pressed.
Fill the water tank.
Turn the Control Dial to the
'Espresso' position.
Ensure you use a suitable
espresso grind. Refer to
'Extraction Guide' on page 8.
Refer to 'Coffee Dose &
Tamping', page 7.
Refer to 'Coffee Dose &
Tamping' on page 7.
Use a pin to clear the holes.
Please refer to 'Cleaning
Filter' on page 11.
Ensure you use a suitable
espresso grind. Refer to
'Extraction Guide' on page 8.
Refer to 'Coffee Dose &
Tamping' on page 7.
Refer to 'Coffee Dose &
Tamping' on page 7.
Preheat cups.
When the base of the jug
becomes too hot to touch this
is when milk is heated at the
correct temperature. Refer to
'Texturing Milk' on page 9.