How To Use Elisa; Making Ice Cream - Springlane Elisa Mode D'emploi

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1. Start/Pause
2. Menu
3. Power
4. Control knob

HOW TO USE ELISA

BEFORE FIRST USE
1. Remove all parts related to packaging and transport safety. Make sure that
these parts are also kept away from children – they pose a risk of suffocation!
2. Before initial operation and after prolonged periods of non-use, Elisa should be
cleaned. When doing so, please make sure to note our instructions on cleaning
and care.
3. Place the appliance on a level and dry surface.
4. After unpacking, leave the appliance in its final location for at least 2 hours.

MAKING ICE CREAM

1. Prepare the ingredients for the ice
cream according to the recipe. Any
mixtures that require prior cooking
should be prepared a day in ad-
vance, leaving enough time for the
mixture to cool.
2. Cool the prepared mixture and
ingredients to approximately 6-8 °C
(fridge temperature).
3. Only puree fruit just prior to
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