Electrolux EOC6631 Notice D'utilisation page 26

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Food
Apple slices
Pears
9.10 True Fan + Steam
Cakes and pastries
Food
Apple cake
Tarts
Fruit cake
Sponge cake
Panettone
Plum cake
Small cakes
Biscuits
Sweet buns
Brioches
1) Preheat the oven for 10 minutes.
Flans
Food
Vegetables filled
Lasagne
Potato gratin
Meat
Food
Roast pork
Temperature
(°C)
60 - 70
60 - 70
Tempera-
ture (°C)
160
1)
175
160
160
150 - 160
1)
160
1)
150 - 160
150
180 - 200
1)
180
1)
Tempera-
ture (°C)
170 - 180
170 - 180
160 - 170
Quantity (g)
1000
Time (h)
Shelf position
1 position
6 - 8
3
6 - 9
3
Time (min)
Shelf po-
sition
60 - 80
2
30 - 40
2
80 - 90
2
35 - 45
2
70 - 100
2
40 - 50
2
25 - 30
3 (2 and
4)
20 - 35
3 (2 and
4)
12 - 20
2
15 - 20
3 (2 and
4)
Time
Shelf po-
(min)
sition
30 - 40
1
40 - 50
2
50 - 60
1 (2 and 4)
Temper-
Time
ature
(min)
(°C)
180
90 - 110
2 positions
1 / 4
1 / 4
Comments
In a 20 cm cake mould
In a 26 cm cake mould
In a 26 cm cake mould
In a 26 cm cake mould
In a 20 cm cake mould
In a bread tin
In a baking tray
In a baking tray
In a baking tray
In a baking tray
Comments
In a mould
In a mould
In a mould
Shelf po-
Comments
sition
2
On a wire shelf

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