Electrolux EOC6631 Notice D'utilisation page 16

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7.4 Steam cooking in a dietary
baking dish
Put the food onto the steel grill in the
baking dish and put the lid on it.
1. Put the injector tube into the special
hole in the lid of the dietary baking
dish.
2. Put the baking dish onto the second
shelf position from the bottom.
3. Put the other end of the injector tube
into the steam inlet.
Make sure that you do not crush the
injector tube or let it touch a heating
element on the top of the oven.
4. Set the oven for the steam cooking
7.5 Direct steam cooking
Put the food onto the steel grill in the
baking dish. Add some water.
C
1. Put the injector (D) into the injector
2. Put the baking dish onto the first or
Make sure that you do not crush the
injector tube or let it touch a heating
element on the top of the oven.
3. Set the oven for the steam cooking
When you cook food such as chicken,
duck, turkey, kid or large fish, put the
function.
CAUTION!
Do not use the lid of the dish.
WARNING!
Be careful when you use the
injector when the oven
operates. Always use oven
gloves to touch the injector
when the oven is hot. Always
remove the injector from the
oven when you do not use a
steam function.
The injector tube is specially
made for cooking and does not
contain dangerous materials.
tube (C). Connect the other end into
the steam inlet.
second shelf position from the bottom.
function.