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Les langues disponibles
Les langues disponibles
Cakes and desserts
Food
Flan
Cup Cakes
Cheesecake
Puff-pastry biscuits
Hojaldre
Yoghurt
(*) Place the yoghurt pots directly on the bottom of the oven.
9. CARE AND CLEANING
CAUTION
Disconnect the appliance from
mains power supply before any
operation.
9.1 Cleaning the Oven Interior
1 Easy-to-clean enamel ovens
Use nylon brushes or sponges with
warm soapy water to clean enamelled
surfaces such as the bottom of the
oven. Clean when the oven is cold.
Use oven-cleaning products only on
enamelled surfaces and always follow
the manufacturer's instructions.
2 Ovens coated in special enamel
adapted to other cleaning systems
Please consult the Specifications
Sheet for your oven.
CAUTION
Do not clean the oven interior with
steam or pressurised water
cleaning equipment. Do not use
metal scouring pads, wire brushes
or any utensil that can scratch the
enamel.
Weight
Tray
Position
1
2 and 3
1
2 and 3
2
2 and 3
0,5
2 and 3
0,5
1
2 and 3
1 litre
(*)
Cooking
Tempera-
ture (ºC)
160-170
140-160
160-180
140-160
180-200
160-180
180-200
170-190
170-190
170-180
50
Use of Fold-down Grill (depending on
Model)
To clean the top part of the oven:
• Wait until the oven is cold.
• In other oven models, push the rod of
the grill element (B) with both hands
until it is released from the upper
fastening point.
B
ENGLISH
19
Time
Recepta-
cle
60-65
Bread
Mould
40-45
30-35
Tray
35-30
45-50
Cheescake
Mould
30-40
20-25
Tray
20-25
15-20
Tray
15-20
8 hours
Yoghurt
pots
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