Barazza 1MCBFN Guide D'utilisation page 64

EN 3/ FUNCTION SUITABILITY TESTS
Functional suitability tests in accordance with IEC/EN/NF EN 60705 standards;
The International Electrotechnical Commission, SC.59K, has established a standard for com-
parative performance tests conducted on various microwave ovens.
We recommend the following for this appliance:
Test Load
1000 g
Egg custard
(12.3.1)
750 g
Savoie cake
475 g
(12.3.2)
Meatloaf
900 g
(12.3.3)
Defrosting meat
500 g
(13.3)
Defrosting
raspberries 250 g
(B.2.1)
Potatoes
au gratin 1100 g
(12.3.4)
Chicken
1200 g
(12.3.6)
Cake
700 g
(12.3.5)
All manuals and user guides at all-guides.com
Approx. Power level
time preset
16 - 18 min
500 W
13 - 15 min
6 - 7 min 700 W
14 min 700 W
11 - 12 min 200 W
6 - 7 min 200 W
+ High grill
23 - 25 min
P2 or P3
+ High grill
24 - 26 min
Heat circulation
35 - 40 min 200°C
+ MW
Heat circulation
20 min 200°C
+ MW
Cookware / Tips
On the turntable
On the turntable
On the turntable
Cover with plastic film. On the
On the turntable
On a flat plate
On the turntable
On the turntable
Place on the shelf and drip tray
Place on the first level up from
P3
Turn half-way through
In a glazed earthenware dish.
Place on the shelf on the first
level up from the bottom
Place on the shelf at level 1
Pyrex 227
Pyrex 220
Pyrex 827
Pyrex 838
turntable
Pyrex 827
the bottom
Pyrex 828