Télécharger Imprimer la page

Samsung ME11A7710D Serie Mode D'emploi page 20

Masquer les pouces Voir aussi pour ME11A7710D Serie:

Publicité

Les langues disponibles

Les langues disponibles

Using your microwave oven
NOTE
Check the food when you hear the oven signal. After the final stage, small sections
may still be icy; let them stand to continue the thawing process. The food is not
defrosted until all ice crystals have melted. Shielding roasts and pieces of steak
using small pieces of foil prevents the edges from being cooked before the center
of the food has defrosted. Use narrow, flat, smooth strips of aluminum foil to cover
edges and thinner sections of the food.
Sensor Cook
The Sensor Cook buttons lets you cook favorite foods using preset power levels
and times. If the food is not thoroughly cooked after using Sensor Cook feature,
complete the cooking process by cooking the food for an additional amount of
time.
2
3
2
3
4
2
3
4
20 English
1.
Put the food on the tray.
2.
Touch '<' or '>' button until display
shows Sensor Cook and then touch OK
button.
3.
Select the food item you want by
touching '<', '>' and OK button.
4.
Touch OK or START button to start
cooking. The microwave oven will
automatically operate by sensing the
food inside.
Category
Food
Amount
1-6
Potatoes
Potatoes
potatoes.
Beverage
8 oz, 1 cup
Frozen
4-8 oz.
breakfast
Cook
Chicken
8-24 oz.
breasts
Frozen
12-16 oz.
dinner
Instructions
Pierce each potato several times with
a fork. Place on the turntable in a
spoke-like fashion. After cooking, let
the potatoes stand for 3-5 minutes. Let
the microwave oven cool for at least
5 minutes before using it again.
Use a measuring cup or mug and do
not cover. Place the beverage in the
microwave oven. After heating, stir well.
Let the microwave oven cool for at least
5 minutes before using it again.
Use for frozen sandwiches, breakfast
entrees, pancakes, waffles, etc. Follow
the package instructions for covering and
standing. Let the microwave oven cool for
at least 5 minutes before using it again.
Pierce the chicken breasts 3 times with
a knife. Place the chicken breasts on
the microwave safe dish. Cover with
vented (1 inch vent) plastic wrap while
cooking and stir before letting stand.
Let the microwave oven cool for at least
5 minutes before using it again.
Remove the food from its wrapping
and follow the instructions on the box
for covering and letting stand. Let
the microwave oven cool for at least
5 minutes before using it again.

Publicité

loading