Rizzoli RE - RVE Série Manuel D'utilisation page 93

3.6 STEAM EXCESS VALVE (COOKERS WITH OVEN)
Cooking meals sometimes may generate a steam
excess inside the oven. For this reason on mod­
els with oven there is a valve that allow to eject
the steam in excess. The valve is placed inside the
oven on the lateral side towards external and when
necessary it shall be regulated to open the air in­
takes. To avoid possible burns, it is recommended
to regulate the valve only before the lighting of the
cooker.
3.7 OVEN LIGHT (COOKERS WITH OVEN)
The cookers with oven have a light inside the oven
which, together with the wide glass of the door,
allows to control the cooking process at sight with­
out opening the door. The lighting switch is locat­
ed on a lateral upright you can find extracting the
wood box.
3.8 HEATING
Wood fired cookers may be used also to heat the
ambient in which they are installed. The heating
comes from the plate and from the front of the
cooker. So the heating is effective just in the ambi­
ent in which the cooker is inserted and in particu­
lar near the cooker itself.
Also for the heating of an ambient you have to
start the cooker with bright flame without using
Picture 27 - Steam excess valve.
Picture 28 - Switch to light the oven.
too much wood as long as a bed of cinders is creat­
ed: at this point you can put more load of combus­
tible inside the combustion chamber. For a bigger
autonomy of the cooker we suggest to use wood
cut in big pieces, hard if possible (ash­tree, beech,
hornbeam and others) and to make the regulations
as described for the slow heating.
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